Sushi Bar
Sashimi
(2 PCS Per Order)
SAKE (SALMON): $2.50
UNAGI (EEL): $3.00
TAKO (OCTOPUS): $1.99
MAGURO (TUNA): $3.50
WHITE FISH (CHEF´S CHOICE): $1.99
KANI (IMITATION CRAB): $1.50
HAMACHI (YELLOW TAIL): $2.50
Temaki
Hand Rolls (1PCS Per Order)
SALMON: $4.99
SHRIMP TEMPURA: $6.99
VEGGIE: $4.99
CALIFORNIA: $4.99
TUNA: $5.99
JB TEMPURA: $7.99
JB SALMON: $5.99
TUNA ROCK: $6.99
Nigiri
Sushi (1 PCS Per Order)
SAKE (SALMON): $2.50
UNAGI (EEL): $2.50
EBI (SHRIMP): $2.50
MAGURO (TUNA): $3.50
WHITE FISH (CHEF´S CHOICE): $1.99
KANI (IMITATION CRAB): $1.50
HAMACHI (YELLOW TAIL): $2.50
Latinos Creations Rolls
QUITO: $14.99
Shrimp tempura, cream cheese, tuna & avocado, wrapped in soy paper with eel sauce and spicy mayo.
MINEIRO: $14.99
Spicy tuna, avocado, scallions inside out with hamachi on top, eel sauce and spicy mayo.
PAULISTA: $16.99
Shrimp tempura, avocado inside out with spicy crab salad and seared salmon on top with special sauce. (Torched).
PAISA: $17.99
Cream cheese, avocado, crispy eel & scallions inside & tuna and special sauce outside.
CARIOCA: $14.99
Shrimp tempura, cucumber, avocado with tuna tar tar on top.
MIAMI: $16.99
Soft shell crab tempura, avocado, scallions & cilantro with tuna tar tar on top.
ROLO: $15.99
Tuna, cucumber & scallions, layered with fresh avocado, masago and sesame seeds, topped with a spicy tuna salad in kimchee sauce.
LATINOS: $15.99
Shrimp tempura, avocado, cream cheese, smoked salmon on top with special sauce.
Combinations from Sushi Bar
BOAT FOR TWO: $46.99
1 Basic Roll, 1 Special Roll (excludes Lobster), 10 pieces of sushi & 15 pieces of sashimi.
MINI SINGLE: $17.99
Rainbow roll, 3 pieces of sushi & 6 pieces of sashimi.
SASHIMI MORI: $21.99
15 pieces of sashimi (tuna, salmon, hamachi & white fish)
BOAT FOR THREE: $67.99
1 Basic Roll, 2 Special Roll (excludes Lobster), 15 pieces of sushi & 22 pieces of sashimi.
BOAT FOR ONE: $25.99
1 Basic Roll, 6 pieces of sushi & 9 pieces of sashimi.
SUSHI MORI: $16.99
California roll & 9 pieces of sushi (conch, octopus, eel, shrimp, kani, tuna, salmon & white fish).
BOAT FOR FOUR: $88.99
1 Basic Roll, 2 Special Roll (excludes Lobster), 1 Latinos Roll, 20 pieces of sushi & 28 pieces of sashimi
Traditional Rolls
SALMON ROL: $4.99
Basic salmon roll.
JB ROLL: $10.99
Salmon, cream cheese & scallions with sesame seeds.
VEGETABLE ROLL: $7.99
Cucumber, lettuce, carrots, kampyo & avocado.
SPICY TUNA ROLL: $8.99
A tuna, cucumber & scallion roll, coated with sesame seeds and kimchee sauce.
CALIFORNIA ROLL: $9.99
Kani, cucumber & avocado sprinkled with sesame seeds.
TUNNA ROLL: $4.99
Basic tuna roll.
Special Rolls
JB TEMPURA ROLL: $13.99
Salmon, cream cheese & scallions-tempura style, drizzled with eel sauce and special sauce.
DREAM: $15.99
Shrimp tempura, avocado, cream cheese, salmon, topped with seared tuna, sesame seeds and masago served with a blend of sauces.
VOLCANO: $15.99
A classic California roll topped with a heated blend of fish (chef’s choice) and sesame seeds.
TUNA LOVER: $17.99
Spicy tuna, scallions, tempura flakes, cucumber & avocado topped with thin slices of tuna and sesame seeds and drizzled with spicy mayo & eel sauce.
SPIDER: $11.99
Soft-shell crab, avocado, cucumber, scallions & sesame seeds, drizzled and spicy mayo.
MANNY: $13.99
Salmon, cucumber, cream cheese & avocado, topped with kani salad and tempura flakes finished with spicy mayo & eel sauce.
CRUNCHY SHRIMP: $11.99
Chopped shrimp tempura, avocado & scallions with sesame seeds, eel sauce and wasabi mayo.
LOBSTER: $34.99
A hand-battered lobster tail and a delicious lobster roll with avocado, lettuce, cucumber and carrot inside sprinkled with three kinds of tobiko and a blend of sauces.
SUNSET: $12.99
Shrimp tempura & avocado topped with kani salad and sesame seeds, finished with a layer of fresh salmon sashimi, drizzled with eel sauce
MEXICAN: $12.99
Hamachi, avocado, topped with jalapeño, sesame seeds and spicy mayo (Torched)
RAINBOW: $12.99
Kani, cucumber & avocado topped with salmon, tuna, escolar, white fish and sesame seeds.
DRAGON: $13.99
Shrimp, avocado, cucumber & scallions topped with avocado and drizzled with eel sauce and sesame seeds, spicy mayo.
Soups And Salads
Chef’s Special
CHEF SOUP: $9.99
Shrimp shumai, kani, avocado scallions, seasoned with seven pepper
SEAWEDD: $4.99
A generous portion of classic wakame salad
MISO SOUP: $4.99
Tofu, scallions & seaweed in a light soy bean broth.
ROCK SHRIMP TEMPURA: $13.99
Hand- battered shrimp with shiitake mushrooms tossed in kimchee and spicy mayo, served over baby mixed greens with grape tomatoes and sprinkled with sesame seeds.
SPICY BEEF SALAD: $12.99
Tender slices of grilled beef paired with tomatoes, cucumbers, onions, cilantro, scallions & lettuce in a chili lime dressing.
HOUSE SALAD: $4.99
A classic Japanese salad of lettuce, carrots, cucumbers & grape tomatoes paired with a pureed ginger or Japanese dressing.
Appetizers
Lotus pork y Lotus chicken: $6.99
Chicken or pork Japanese style baked empanada, served with our chef sauce.
HAMACHI JALAPEÑO SASHIMI: $13.99
Thinly cut slices of hamachi, sprinkled with black tobiko, topped with jalapeño in our ponzu sauce.
TUNA ROCK APPETIZER: $14.99
Our most popular appetizer: a fusion of tuna, avocado, masago, scallions, tempura flakes and spicy mayo resting on a bed of sushi rice or seaweed salad.
SASHIMI APPETIZER: $12.99
9 pieces of sashimi consisting of tuna, salmon and white fish.
SUNOMONO: $11.99
You choice of octopus, kani, shrimp, conch, or a combination, on a bed of shredded cucumber served in traditional Japanese rice vinegar or ponzu sauce, garnished with sesame seeds.
NARUTO MAKI: $ 10.99
Kani, avocado & masago wrapped in cucumber, served in rice vinegar and sesame seeds.
CHICKEN GYOZAS: $6.99
6 deep fried or steamed pieces of Japanese-style chicken dumplings.
EDEMAME: $5.99
Steamed soy beans sprinkled with salt.
SHRIMP SHUMAI: $6.99
6 pieces of shrimp shumai deep fried or steamed